Research reports that shift workers are at greater risk of health conditions such as obesity, diabetes, heart disease and even cancer. With the recent news...
Food health star ratings can improve diets, study finds: More evidence has emerged that food labelling can encourage manufacturers to improve product nutrition, but University of...
A new study from the University of Eastern Finland shows that individualised and family-based physical activity and dietary counselling considerably slows down the development of...
A diet rich in plant-based foods can include a limited amount of animal products and still improve blood pressure, new research from University of Warwick...
People who are genetically predisposed to being overweight have a much harder time keeping their weight. A research team led by nutritional epidemiologist Leonie-Helen Bogl...
Scientists have completed large-scale tests on a new type of five-minute urine test that measures the health of a person’s diet, and produces an individual’s...
The global lockdown has caused widespread panic and anxiety all over the world. Adapting to a significantly new lifestyle under quarantine can be challenging, to...
Few weeks ago Italy went into government-imposed lockdown as the coronavirus epidemic finally – and inevitably, perhaps – hit European shores. The World Health Organisation...
New research led by Queen's University Belfast aims to better understand the link between diet and disease in India. A disproportionately high number of premature...