Children from the most income deprived areas experienced similar exposure to tobacco retailing in one day as children from the least deprived areas experienced in...
New research published in the Journal of the American Medical Association, reveals that a diet low in sugary food and drinks results in significant improvement...
Risk factors of type 2 diabetes and cardiovascular disease accumulate in children who have poor aerobic fitness, a new study from the University of Eastern...
The high burden of sport-related injuries on children has been highlighted by new research published by the Journal of the Royal Society of Medicine. The...
Removing displays of tobacco products from shops may have reduced the proportion of children buying cigarettes by 17 per cent, according to new research from...
Sensory-based food education, like baking and growing vegetables, given to 3–5 year-old children in the kindergarten increases their willingness to choose vegetables, berries and fruit,...
Baroness Beeban Kidron OBE, Founder of the children's charity 5Rights discusses how growing up in a digital world directly impacts on a child’s development. 'Evidence is...