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Nutrition

Leftovers can be good for you

Boxing day has arrived and we can all look forward to eating leftovers for the next few days. Take heart…

Christmas feasting a heart attack risk

We all like to over indulge at Christmas and most of us can get away with feasting on delicious turkey,…

Should you go vegan?

Becoming a vegan - eating only plant-based foods - is a personal choice that is often driven by the desire…

Do you have prediabetes?

Britain is facing a Type 2 diabetes epidemic of unprecedented proportions. Around seven million adults in the UK are estimated…

Low phosphate impacts heart health

Low phosphate in the blood is linked to the risk of heart attack and coronary artery disease, a new study…

Drug ‘melts away’ fat inside arteries

A new drug being trialled for treating breast cancer and diabetes has been shown to ‘melt away’ the fat inside…

A role for aluminium in multiple sclerosis

Multiple sclerosis (MS) is a devastating disease of the central nervous system and affects approximately 100,000 individuals in the United…

When a snack is not a snack

Eating food on the go which you think is a snack is more likely to lead to increased consumption and…

Vitamin D deficiency in older people

There are now 11.8 million people aged 65 or over in the UK and many older individuals aren’t getting outside…

Setting the record straight on breast cancer risk

When it comes to the risk factors for breast cancer, there are a lot of myths to cloud the facts.…

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